Series Launch: History of seed, food and farming practices in Southern Oregon, Our State and Nation
Dan Wahpepah of Red Earth Descendents share "An Indigenous People's Perspective"
More videos are coming soon from The Future of Soil: Ensuring Resilient Food and Agricultural Systems, our five part learning series that took place from February to June 2018. The series featured national experts, local farmers, scientists and business members in the fields of soil health science, climate, pollinators, and pesticides. Attendees explored the impacts that their every-day decisions, from the seed they buy to how they grow plants and the food they put on their table, have on the soil.
Our Family Farms envisions a thriving food and agricultural system
with seed diversity and farmable land for generations to come