Regenerative farming grows healthy soils and provides healthy, nutrient-dense food. Modern seed varieties that farmers plant and soil organic matter losses from tillage and chemically intensive practices over many years, have reduced biological activity in the soil and produced plants lower in nutrients that are leading the way to both malnourishment and obesity worldwide.
Learn more at the upcoming virtual symposium Enabling Regenerative Agriculture: Getting Paid for Improving Soil Health. Register at https://www.soilsymposium2020.org/register_for_event
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